Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 165.3
Total Fat 1.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 569.0 mg
Potassium 366.6 mg
Total Carbohydrate 30.0 g
Dietary Fiber 9.2 g
Sugars 2.1 g
Protein 11.7 g
Vitamin A 24.6 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 70.4 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 5.6 %
Copper 7.7 %
Folate 11.9 %
Iron 15.1 %
Magnesium 7.7 %
Manganese 15.9 %
Niacin 6.3 %
Pantothenic Acid 4.3 %
Phosphorus 8.3 %
Riboflavin 6.3 %
Selenium 1.5 %
Thiamin 7.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hearty Low Fat Vegetarian Chili

View the full Hearty Low Fat Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hearty Low Fat Vegetarian Chili

44 calories of adzuki, mature seed, cooked, boiled, with salt, (0.15 cup)

36 calories of Quorn, Grounds, (0.40 serving)

33 calories of Beans, red kidney, (0.15 cup)

27 calories of Yellow Sweet Corn, Canned, (0.20 cup)

12 calories of Canned Tomatoes, (0.30 cup)

4 calories of Peppers, sweet, red, fresh, (0.10 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Chili powder, (0.20 tsp)

2 calories of Cumin seed, (0.20 tsp)

1 calories of Garlic, (0.30 cloves)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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