Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 114.8 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 33.9 mg |
Sodium | 166.2 mg |
Potassium | 103.4 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 3.3 g |
Sugars | 3.2 g |
Protein | 4.8 g |
Vitamin A | 3.4 % | Vitamin B-12 | 5.8 % |
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Vitamin B-6 | 6.8 % |
Vitamin C | 0.0 % |
Vitamin D | 9.6 % |
Vitamin E | 0.1 % |
Calcium | 14.3 % |
Copper | 0.3 % |
Folate | 6.8 % |
Iron | 22.3 % |
Magnesium | 1.8 % |
Manganese | 0.1 % |
Niacin | 0.3 % |
Pantothenic Acid | 5.5 % |
Phosphorus | 10.0 % |
Riboflavin | 10.0 % |
Selenium | 2.9 % |
Thiamin | 7.5 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cream of Wheat Waffles
View the full Cream of Wheat Waffles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cream of Wheat Waffles
75 calories of Cereal Cream of Wheat Instant 1 packet, (0.83 serving)
25 calories of Milk, 1%, (0.25 cup)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Baking Powder, (0.25 tsp)
Calories per serving of Cream of Wheat Waffles
75 calories of Cereal Cream of Wheat Instant 1 packet, (0.83 serving)
25 calories of Milk, 1%, (0.25 cup)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Baking Powder, (0.25 tsp)