Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 563.1
Total Fat 19.8 g
Saturated Fat 10.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.9 g
Cholesterol 66.8 mg
Sodium 796.5 mg
Potassium 537.5 mg
Total Carbohydrate 64.8 g
Dietary Fiber 8.4 g
Sugars 5.7 g
Protein 36.6 g
Vitamin A 22.1 %
Vitamin B-12 35.2 %
Vitamin B-6 16.4 %
Vitamin C 10.3 %
Vitamin D 7.6 %
Vitamin E 3.5 %
Calcium 38.8 %
Copper 10.1 %
Folate 42.3 %
Iron 24.8 %
Magnesium 11.3 %
Manganese 14.6 %
Niacin 69.4 %
Pantothenic Acid 8.5 %
Phosphorus 37.9 %
Riboflavin 39.1 %
Selenium 81.5 %
Thiamin 50.0 %
Zinc 15.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

180 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (1.50 cup)

150 calories of Cheddar Cheese, (0.33 cup, shredded)

73 calories of Bread crumbs, dry, grated, plain, (0.17 cup)

46 calories of Tuna, Canned in Water, drained, (0.33 can)

34 calories of Butter, unsalted, (0.33 tbsp)

25 calories of Cream of Mushroom Soup(Aldi/Fit & Active)1/2cup condensed, (0.42 serving)

17 calories of Peas, frozen, (0.08 package (10 oz))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)


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