Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 249.5
Total Fat 3.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 35.0 mg
Sodium 766.1 mg
Potassium 41.9 mg
Total Carbohydrate 30.0 g
Dietary Fiber 8.3 g
Sugars 6.5 g
Protein 22.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 0.5 %
Copper 0.8 %
Folate 1.3 %
Iron 8.4 %
Magnesium 0.7 %
Manganese 1.8 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow cooker Turkey chili

View the full Slow cooker Turkey chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow cooker Turkey chili

65 calories of Shady Brook extra lean ground breast of turkey, (2 oz)

63 calories of Hormel Chili Vegetarian, (0.33 cup)

55 calories of GE Light Red Kidney Beans, (0.25 cup)

30 calories of Red Pack diced tomatos the whole 28oz can!, (0.17 serving)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

4 calories of Chili Powder, (0.33 tsp)

3 calories of Old El Paso Chopped Green Chiles (whole can=8 tbs), (1.33 tbsp)

0 calories of Ground Cumin, (0.17 tsp)


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