Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 496.6
Total Fat 6.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.1 g
Cholesterol 52.5 mg
Sodium 2,489.2 mg
Potassium 279.0 mg
Total Carbohydrate 84.4 g
Dietary Fiber 1.5 g
Sugars 32.0 g
Protein 24.6 g
Vitamin A 3.2 %
Vitamin B-12 3.6 %
Vitamin B-6 24.8 %
Vitamin C 152.0 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 2.9 %
Copper 5.5 %
Folate 4.1 %
Iron 7.7 %
Magnesium 5.7 %
Manganese 5.3 %
Niacin 39.3 %
Pantothenic Acid 7.3 %
Phosphorus 17.2 %
Riboflavin 5.7 %
Selenium 26.5 %
Thiamin 4.5 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Chicken with Udon Noodles

View the full Teriyaki Chicken with Udon Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Chicken with Udon Noodles

190 calories of Roland organic Udon Noodles, (2 oz)

160 calories of La Choy Teriyaki Sauce, (4 tbsp)

107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)

20 calories of Peanut Oil, (0.50 1tsp)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

3 calories of Garlic, (0.75 cloves)

3 calories of Cilantro, dried, (0.50 tbsp)

1 calories of Ginger Root, (0.75 tsp)


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