Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 265.5 | Total Fat | 9.1 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 136.6 mg |
Sodium | 1,443.8 mg |
Potassium | 447.2 mg |
Total Carbohydrate | 21.8 g |
Dietary Fiber | 2.9 g |
Sugars | 5.3 g |
Protein | 22.8 g |
Vitamin A | 44.3 % | Vitamin B-12 | 18.3 % |
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Vitamin B-6 | 23.3 % |
Vitamin C | 153.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.0 % |
Calcium | 6.0 % |
Copper | 11.2 % |
Folate | 10.7 % |
Iron | 22.8 % |
Magnesium | 17.7 % |
Manganese | 12.8 % |
Niacin | 25.0 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 16.6 % |
Riboflavin | 6.8 % |
Selenium | 44.1 % |
Thiamin | 8.1 % |
Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Red Curry with Chicken & Rice
View the full Thai Red Curry with Chicken & Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Red Curry with Chicken & Rice
102 calories of Taste of Thai Lite Light Coconut Milk, (0.75 cup)
63 calories of Shrimp, cooked, (2.25 oz)
26 calories of Chicken Breast (cooked), no skin, roasted, (0.75 ounces)
16 calories of Granulated Sugar, (1 tsp)
15 calories of A Taste of Thai - Red Curry Paste, (0.75 tsp)
13 calories of Green Beans (snap), (0.38 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
5 calories of Fish Sauce, (0.75 tbsp)
Calories per serving of Thai Red Curry with Chicken & Rice
102 calories of Taste of Thai Lite Light Coconut Milk, (0.75 cup)
63 calories of Shrimp, cooked, (2.25 oz)
26 calories of Chicken Breast (cooked), no skin, roasted, (0.75 ounces)
16 calories of Granulated Sugar, (1 tsp)
15 calories of A Taste of Thai - Red Curry Paste, (0.75 tsp)
13 calories of Green Beans (snap), (0.38 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
5 calories of Fish Sauce, (0.75 tbsp)