Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 196.0
Total Fat 5.0 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 15.0 mg
Sodium 1,011.7 mg
Potassium 0.0 mg
Total Carbohydrate 12.3 g
Dietary Fiber 8.0 g
Sugars 1.0 g
Protein 23.0 g
Vitamin A 9.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 24.0 %
Copper 0.0 %
Folate 0.0 %
Iron 16.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in High-Protein, High-Fiber Omelette

View the full High-Protein, High-Fiber Omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of High-Protein, High-Fiber Omelette

80 calories of Kraft Low-Moisture Part-Skim Mozzarella, Shredded, (0.25 cup)

51 calories of Egg white, fresh, (3 large)

35 calories of Maria Artichoke Quarters, (0.50 cup)

30 calories of Golden Star Cut Baby Corn, 1/3 can, (2 oz)


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