Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 579.1
Total Fat 35.1 g
Saturated Fat 11.6 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 7.2 g
Cholesterol 119.6 mg
Sodium 520.5 mg
Potassium 123.2 mg
Total Carbohydrate 55.2 g
Dietary Fiber 1.2 g
Sugars 42.1 g
Protein 14.4 g
Vitamin A 10.8 %
Vitamin B-12 3.2 %
Vitamin B-6 3.4 %
Vitamin C 1.0 %
Vitamin D 3.0 %
Vitamin E 14.4 %
Calcium 9.5 %
Copper 2.3 %
Folate 4.5 %
Iron 8.0 %
Magnesium 5.5 %
Manganese 2.0 %
Niacin 8.6 %
Pantothenic Acid 1.7 %
Phosphorus 7.6 %
Riboflavin 4.0 %
Selenium 1.5 %
Thiamin 2.1 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckeye Brownie Cupcakes

View the full Buckeye Brownie Cupcakes Recipe & Instructions
Submitted by: MRSTTHARP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckeye Brownie Cupcakes

144 calories of Pillsbury Traditional Fudge Brownie Mix, dry, (32.63 grams)

136 calories of Ross, Dark Chocolate Bar, 1.2 oz, (0.22 serving)

68 calories of Reese's Peanut Butter Cups, (2 miniature)

61 calories of Powdered Sugar, (0.13 cup, unsifted)

58 calories of Corn Oil, (0.03 cup)

45 calories of Peanut Butter, smooth style, with salt, (0.03 cup)

33 calories of Butter, salted, (0.02 cup)

14 calories of Egg, fresh, whole, raw, (0.19 large)

12 calories of Heavy Whipping Cream, (0.03 cup, whipped)

8 calories of Honey, (0.13 tbsp)

8 calories of Light Corn Syrup, (0.13 tbsp)

1 calories of Milk, 3.25%, (0.01 cup)


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