Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,744.9
Total Fat 73.7 g
Saturated Fat 21.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.1 g
Cholesterol 420.0 mg
Sodium 2,186.9 mg
Potassium 1,875.5 mg
Total Carbohydrate 175.9 g
Dietary Fiber 31.7 g
Sugars 16.6 g
Protein 106.1 g
Vitamin A 249.3 %
Vitamin B-12 0.0 %
Vitamin B-6 32.5 %
Vitamin C 177.9 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 37.4 %
Copper 31.9 %
Folate 129.9 %
Iron 52.9 %
Magnesium 58.4 %
Manganese 110.5 %
Niacin 10.2 %
Pantothenic Acid 7.2 %
Phosphorus 36.6 %
Riboflavin 21.8 %
Selenium 7.9 %
Thiamin 39.9 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey and beans

View the full Ground Turkey and beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey and beans

880 calories of butterball groundturkey, (16 oz)

436 calories of Brown rice (1 cup cooked), (2 serving)

227 calories of Beans, black, (1 cup)

100 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (2 serving)

61 calories of Onions, raw, (1 cup, chopped)

28 calories of Spinach, fresh, (4 cup)

13 calories of Garlic, (3 clove)


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