Diet Soad Cake Frosting Recipes

There is no need for frosting on this one because it is so moist and yummy!

Easy and ready in minutes, this is a cake you can enjoy whenever you're in the mood!

cake and frosting

adapted f/ Simply in Season Cookbook. A rich cake--great for special occasions. Please note that this recipe makes 16 servings--this is a very rich cake, so a small slice is totally satisfying (I've even cut it into 24 servings before with no complaints). It's a rich, satisfying dessert despite it's simplicity (or maybe because it's so simple!). Of course, the ganache filling can be skipped, if you prefer another. I generally frost the cake with a simple cream cheese frosting (recipe not included). Depending on how thick you make the filling layer, you may have extra ganache, which can either be drizzled over the cake OR you can let it chill till almost hard, roll it into balls, roll in cocoa powder, and viola! you have truffles.

Easy to make - satifies that cake fix!

Super Moist Diet Cupcakes

Super Easy... cuts out about 100 calories and 10g of fat per serving.

This is great for kid parties without giving them a ton of excess calories and fat.

An easy way to make a truly delicious Carrot Cake!

The yummiest chocolate cake ever!!! Calorie info is for double recipe layered cake double icing

Mix cake mix and soda

Change up your usual cake by transforming it into whoopie pies. These are perfect for a romantic dinner!

Mini version of the classic Red Velvet Cake served with tasty Cream Cheese Frosting on top!

Clean and Healthy Paleo frosting
Great for pumpkin or gingerbread spiced cakes

These cute chick cake pops are packed with vanilla frosting and fresh strawberries!

A surprisingly moist cake with great flavor

Easiest festive dessert ever! Kids love helping to make these, too.

Turn chocolate cupcakes into mini football fields!

Easiest Cake Ever!!!

Delicious white cake made with diet soda, topped with whipped cream and fresh strawberries.

a yummy low fat cupcake...using only 2 ingredients!

EDIT: this recipe can DEFINITELY be made into a cake as well I always use this method for all my cakes now :) nobody can tell the difference & everybody comments on how moist the cake is!

This lightened up version of berry cobbler has just three ingredients.