Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 201.9 | Total Fat | 8.3 g |
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Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 60.0 mg |
Sodium | 115.4 mg |
Potassium | 183.9 mg |
Total Carbohydrate | 3.0 g |
Dietary Fiber | 1.0 g |
Sugars | 1.1 g |
Protein | 30.5 g |
Vitamin A | 17.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 10.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 1.2 % |
Copper | 3.2 % |
Folate | 3.3 % |
Iron | 4.8 % |
Magnesium | 4.2 % |
Manganese | 7.5 % |
Niacin | 1.6 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.9 % |
Riboflavin | 1.7 % |
Selenium | 0.2 % |
Thiamin | 1.9 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini-wrapped fish filets
View the full Zucchini-wrapped fish filets Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini-wrapped fish filets
150 calories of Tilapia (4oz. raw), (1.50 serving)
40 calories of Olive Oil, (1 1tsp)
11 calories of Zucchini, (0.38 cup, sliced)
1 calories of Lemon juice, (0.25 tbsp)
1 calories of Basil, (4 leaves)
Calories per serving of Zucchini-wrapped fish filets
150 calories of Tilapia (4oz. raw), (1.50 serving)
40 calories of Olive Oil, (1 1tsp)
11 calories of Zucchini, (0.38 cup, sliced)
1 calories of Lemon juice, (0.25 tbsp)
1 calories of Basil, (4 leaves)