Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.7
Total Fat 8.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 80.4 mg
Sodium 755.9 mg
Potassium 319.3 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.0 g
Sugars 1.2 g
Protein 23.1 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.2 %
Vitamin C 23.8 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 1.7 %
Copper 4.2 %
Folate 3.1 %
Iron 9.3 %
Magnesium 4.3 %
Manganese 7.7 %
Niacin 3.0 %
Pantothenic Acid 1.7 %
Phosphorus 4.1 %
Riboflavin 1.1 %
Selenium 0.2 %
Thiamin 3.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken

View the full Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken

108 calories of Chicken thigh (boneless Skinless in one thigh 112 grams), (3.33 oz)

39 calories of Potato, raw, (0.33 small (1-3/4" to 2-1/2" dia.))

30 calories of Chicken - Great Value Boneless Skinless Chicken Breast, (1 oz)

20 calories of Smart Balance Oil, (0.17 tbsp)

5 calories of Curry Powder, (0.83 tsp)

4 calories of 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup, (0.17 serving)

3 calories of Kikoman Low Sodium Soy Sauce, (0.33 serving)

1 calories of Worchestire Sauce, (0.17 serving)

0 calories of Kosher salt, coarse, Morton, (0.17 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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