Submitted by: CCULLIGAN
Ever tried turning zucchini into ''pasta''? With a vegetable peeler, it's easy to create ribbons of squash. Submitted by: CHEF_MEG
This is a delicious "pasta" dish with amazing flavor while using just simple ingredients. The taste is incredible!Submitted by: JAMIELEIGH1115
Variation on Pasta e FagioliSubmitted by: SHANDRATERAISE
Submitted by: HAWKEYERANT
Easy to make low-fat pasta dish that satisfies and provides 7 grams of fiber per serving.Submitted by: KELMOM23
Submitted by: LEANNE0024
Using a little bit of premade alfredo makes this dish fast and easy to make.Submitted by: TODAYTODAY
Pasta Primavera dishSubmitted by: SANDYLUVSSPARK
If you're looking for something vegetarian friendly, easy, fast, and yummy; this is it! Submitted by: BETHEUNICORN
Filling and fresh veggie dish with a little spice.Submitted by: BARHAMB
Fast-roasted cherry tomatoes and zucchini tossed with cannellini beans, penne pasta and pesto sauce. This dish can be served hot as a main meal, or cold as a pasta salad.Submitted by: REBECKY44
Submitted by: CHASINGPAVEMENT
This is one of my favourite dinners - quick, wholesome and vegetarian. Easy to scale up for if you're feeding more than one person, too!Serves one.Submitted by: KERRYSPARK
As you eat this unique recipe the juicy, roasted tomatoes break apart into the pasta to make the sauce right on your plate. People at the table might not even notice the extra serving of vegetables you "hid" by grating squash into the pasta, but the flavor will make it a winner.Submitted by: KATSMEYOW
This pasta-less dish is a great low-carb alternative!Submitted by: KIMDENNE
Submitted by: PADME_ARMADALA
Great with sauces or pesto. Use for all your pasta needs.Submitted by: BLUEKITTYJAN
Healthy pastaSubmitted by: AMASCHMEYER1
Lovely hearty pasta dish full of vegiesSubmitted by: KAUSSIE
I use this recipe to replace the pasta in my Italian recipes with zucchini. This works best if you have a mandolin or spiralizer.Submitted by: CHIQUITA72979
Turkey & Zucchini Pasta CasseroleSubmitted by: FITNESSFACT0RY
Zucchini noodles (“zoodles”) are the perfect gluten-free, zucchini pasta. :) Submitted by: SECRETS_OF_LIFE
Low carb alternativesSubmitted by: BRATSSCRAPPY
Red lentil pasta is a great way to cut carbs and get some protein. The ground beef is for flavor more than for protein. To make this Vegan omit the beef and use veggie crumbles or cooked green lentils if desired. (But this will alter nutritional count) Serve with a tossed salad. Submitted by: NORTHWOODSLUNA
A nutritious, veggie-full, low-cal pasta that is quick to make!Submitted by: KALORIE-KILLAH
A hearty meal full of protein and fiber. You can make this lighter by decreasing the amount of cheese you use. You can also leave out the chicken for a yummy vegetarian option.Submitted by: AASLP___
Submitted by: MARGESLP
pasta made from zucchiniSubmitted by: KRISTYSMOM
this is from cooking show cook yourself thin with a little less olive oil and no parsleySubmitted by: ANGIERUNNER