Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 70.7
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 4.9 mg
Sodium 152.5 mg
Potassium 629.1 mg
Total Carbohydrate 9.2 g
Dietary Fiber 2.7 g
Sugars 5.5 g
Protein 5.5 g
Vitamin A 16.2 %
Vitamin B-12 1.5 %
Vitamin B-6 23.0 %
Vitamin C 66.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 12.0 %
Copper 5.7 %
Folate 14.4 %
Iron 4.4 %
Magnesium 11.8 %
Manganese 19.0 %
Niacin 7.5 %
Pantothenic Acid 3.5 %
Phosphorus 12.8 %
Riboflavin 18.0 %
Selenium 3.3 %
Thiamin 6.7 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini pasta

View the full Zucchini pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini pasta

31 calories of Summer Squash, (1 medium)

27 calories of Parmesan Cheese, grated, (0.06 cup)

8 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2.50 serving)

3 calories of Garlic, (0.75 tsp)

0 calories of Capers, canned, (0.13 tbsp, drained)


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