Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 166.4 | Total Fat | 7.6 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 5.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 330.2 mg |
| Potassium | 910.9 mg |
| Total Carbohydrate | 25.4 g |
| Dietary Fiber | 6.3 g |
| Sugars | 9.4 g |
| Protein | 3.8 g |
| Vitamin A | 53.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 33.5 % |
| Vitamin C | 260.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 15.5 % |
| Calcium | 5.5 % |
| Copper | 14.5 % |
| Folate | 16.1 % |
| Iron | 11.1 % |
| Magnesium | 15.6 % |
| Manganese | 29.3 % |
| Niacin | 12.8 % |
| Pantothenic Acid | 10.6 % |
| Phosphorus | 14.2 % |
| Riboflavin | 13.6 % |
| Selenium | 2.1 % |
| Thiamin | 12.2 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jenny's Vegan Zucchini & Pepper Pasta
View the full Jenny's Vegan Zucchini & Pepper Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jenny's Vegan Zucchini & Pepper Pasta
60 calories of Extra Light Olive Oil, (0.50 tbsp)
30 calories of Onions, raw, (0.50 cup, chopped)
24 calories of Peppers, sweet, red, raw, sliced, (0.75 cup)
22 calories of Zucchini, (0.75 cup, sliced)
20 calories of Tomato Sauce, (0.25 cup)
6 calories of Lemon Juice, (0.50 lemon yields)
4 calories of Garlic, (1 clove)
0 calories of Basil, (1.50 leaves)
Calories per serving of Jenny's Vegan Zucchini & Pepper Pasta
60 calories of Extra Light Olive Oil, (0.50 tbsp)
30 calories of Onions, raw, (0.50 cup, chopped)
24 calories of Peppers, sweet, red, raw, sliced, (0.75 cup)
22 calories of Zucchini, (0.75 cup, sliced)
20 calories of Tomato Sauce, (0.25 cup)
6 calories of Lemon Juice, (0.50 lemon yields)
4 calories of Garlic, (1 clove)
0 calories of Basil, (1.50 leaves)
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