Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 380.8
Total Fat 11.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.3 g
Cholesterol 239.7 mg
Sodium 616.0 mg
Potassium 829.2 mg
Total Carbohydrate 22.6 g
Dietary Fiber 2.2 g
Sugars 1.3 g
Protein 36.6 g
Vitamin A 4.8 %
Vitamin B-12 25.0 %
Vitamin B-6 17.7 %
Vitamin C 46.9 %
Vitamin D 49.2 %
Vitamin E 6.2 %
Calcium 8.0 %
Copper 25.8 %
Folate 6.8 %
Iron 22.6 %
Magnesium 19.1 %
Manganese 12.3 %
Niacin 24.0 %
Pantothenic Acid 7.2 %
Phosphorus 34.5 %
Riboflavin 4.9 %
Selenium 71.2 %
Thiamin 9.4 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Boil

View the full Shrimp Boil Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Boil

139 calories of Andouille Sausage, (1.71 oz)

137 calories of Shrimp, raw, (4.57 oz)

91 calories of Red Potato, (129.57 grams)

12 calories of Olive Oil, (0.29 1tsp)


No nutrition or calorie comments found.