Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 303.3 | Total Fat | 7.5 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 48.4 mg |
Sodium | 572.9 mg |
Potassium | 48.4 mg |
Total Carbohydrate | 33.3 g |
Dietary Fiber | 3.0 g |
Sugars | 6.6 g |
Protein | 25.4 g |
Vitamin A | 7.7 % | Vitamin B-12 | 6.3 % |
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Vitamin B-6 | 1.9 % |
Vitamin C | 6.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 11.3 % |
Copper | 0.8 % |
Folate | 16.6 % |
Iron | 16.3 % |
Magnesium | 1.2 % |
Manganese | 0.1 % |
Niacin | 12.3 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 11.3 % |
Riboflavin | 15.4 % |
Selenium | 8.1 % |
Thiamin | 18.8 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Egg Noodle Lasagna
View the full Easy Egg Noodle Lasagna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Egg Noodle Lasagna
126 calories of Yolk Free Dumplings Hannaford (dry), (0.90 cup)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
36 calories of my essentials four cheese pasta sauce, (0.30 cup)
33 calories of Cottage Cheese, 1% Milkfat, (1.60 oz)
29 calories of Mozzarella Cheese, part skim milk, (0.40 oz)
Calories per serving of Easy Egg Noodle Lasagna
126 calories of Yolk Free Dumplings Hannaford (dry), (0.90 cup)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
36 calories of my essentials four cheese pasta sauce, (0.30 cup)
33 calories of Cottage Cheese, 1% Milkfat, (1.60 oz)
29 calories of Mozzarella Cheese, part skim milk, (0.40 oz)