Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 33.1
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 2.9 mg
Potassium 85.8 mg
Total Carbohydrate 5.0 g
Dietary Fiber 2.1 g
Sugars 0.3 g
Protein 1.3 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.5 %
Copper 1.7 %
Folate 0.7 %
Iron 8.7 %
Magnesium 3.2 %
Manganese 8.9 %
Niacin 1.9 %
Pantothenic Acid 0.2 %
Phosphorus 2.4 %
Riboflavin 1.9 %
Selenium 3.0 %
Thiamin 1.4 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in General Purpose Curry Powder

View the full General Purpose Curry Powder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of General Purpose Curry Powder

8 calories of White Split Gram Beans - Urad Dal, (0.50 tsp)

7 calories of chana dal (bengal gram), (2.25 gram(s))

7 calories of Mustard seed, yellow, (0.13 tbsp)

5 calories of Turmeric, ground, (0.17 tbsp)

3 calories of Paprika, (0.17 tbsp)

2 calories of Cumin seed, (0.08 tbsp)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Coriander seed, (0.08 tbsp)

0 calories of Fenugreek seeds / Methi seeds, (0.25 tsp)


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