Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 597.2
Total Fat 42.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.9 g
Cholesterol 131.7 mg
Sodium 138.8 mg
Potassium 472.8 mg
Total Carbohydrate 17.0 g
Dietary Fiber 1.1 g
Sugars 0.0 g
Protein 35.0 g
Vitamin A 2.1 %
Vitamin B-12 9.3 %
Vitamin B-6 31.6 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 3.3 %
Copper 7.6 %
Folate 6.8 %
Iron 10.2 %
Magnesium 11.2 %
Manganese 8.3 %
Niacin 50.8 %
Pantothenic Acid 20.4 %
Phosphorus 29.1 %
Riboflavin 18.4 %
Selenium 31.7 %
Thiamin 10.2 %
Zinc 21.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jordy's Butter Chicken

View the full Jordy's Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jordy's Butter Chicken

299 calories of Dairyland 33% whipping cream, (6.65 tbsp)

189 calories of Chicken Thigh, (158.70 grams)

57 calories of Patak's Butter Chicken Sauce, (1.90 tbsp)

23 calories of Onions, raw, (0.40 large)

19 calories of Olive Oil, (0.01 cup)

4 calories of Garlic, (1 cloves)

1 calories of Ginger Garlic Paste, (0.20 tbsp)


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