Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 245.0
Total Fat 11.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.0 g
Cholesterol 226.5 mg
Sodium 777.0 mg
Potassium 63.0 mg
Total Carbohydrate 20.6 g
Dietary Fiber 3.0 g
Sugars 4.0 g
Protein 15.3 g
Vitamin A 7.6 %
Vitamin B-12 9.3 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 14.5 %
Copper 0.3 %
Folate 7.5 %
Iron 9.3 %
Magnesium 1.3 %
Manganese 0.7 %
Niacin 6.2 %
Pantothenic Acid 7.0 %
Phosphorus 8.6 %
Riboflavin 17.1 %
Selenium 22.0 %
Thiamin 6.2 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon, Egg & Cheese Toast

View the full Bacon, Egg & Cheese Toast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon, Egg & Cheese Toast

90 calories of 100% Whole Wheat Bread - Orowheat, (1 serving)

78 calories of Hard Boiled Egg, (1 large)

35 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (1 serving)

30 calories of Bacon Crumble from Costco, (1 serving)

20 calories of Hellmann's Reduced Fat Mayon, (1 tbsp)


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