Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 278.9 | Total Fat | 12.6 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 87.5 mg |
Sodium | 293.7 mg |
Potassium | 125.6 mg |
Total Carbohydrate | 7.4 g |
Dietary Fiber | 1.4 g |
Sugars | 0.0 g |
Protein | 32.9 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 8.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 1.6 % |
Copper | 2.4 % |
Folate | 3.8 % |
Iron | 1.0 % |
Magnesium | 2.0 % |
Manganese | 5.5 % |
Niacin | 0.6 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 2.6 % |
Riboflavin | 0.9 % |
Selenium | 0.7 % |
Thiamin | 2.2 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Salmon Burgers
View the full Homemade Salmon Burgers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Salmon Burgers
238 calories of Northern Chef Wild Caught Alaskan Sockeye Salmon fillets, (5 oz)
30 calories of Onions, raw, (0.50 cup, chopped)
9 calories of Egg white, fresh, (0.50 large)
3 calories of Steve and Ed's Buffalo Wing Sauce, (0.50 tbsp)
Calories per serving of Homemade Salmon Burgers
238 calories of Northern Chef Wild Caught Alaskan Sockeye Salmon fillets, (5 oz)
30 calories of Onions, raw, (0.50 cup, chopped)
9 calories of Egg white, fresh, (0.50 large)
3 calories of Steve and Ed's Buffalo Wing Sauce, (0.50 tbsp)