Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 346.4
Total Fat 29.2 g
Saturated Fat 18.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.3 g
Cholesterol 89.2 mg
Sodium 516.4 mg
Potassium 364.5 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.8 g
Sugars 1.1 g
Protein 15.4 g
Vitamin A 111.5 %
Vitamin B-12 8.7 %
Vitamin B-6 8.0 %
Vitamin C 25.7 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 38.1 %
Copper 4.4 %
Folate 26.6 %
Iron 15.2 %
Magnesium 12.9 %
Manganese 23.2 %
Niacin 2.2 %
Pantothenic Acid 2.5 %
Phosphorus 24.3 %
Riboflavin 19.8 %
Selenium 10.3 %
Thiamin 3.6 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Artichoke Dip- Slow Cooker

View the full Spinach & Artichoke Dip- Slow Cooker Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Artichoke Dip- Slow Cooker

173 calories of Cream Cheese, (1.78 oz)

138 calories of Monterey Cheese, (0.28 cup, diced)

17 calories of Reese Artichoke Hearts, (1.56 oz)

11 calories of Spinach, fresh, (0.17 package (10 oz))

1 calories of Garlic, (0.33 clove)

0 calories of Pepper, black, (0.03 tbsp)


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