Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 166.7 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 26.7 mg |
Sodium | 991.7 mg |
Potassium | 150.0 mg |
Total Carbohydrate | 22.5 g |
Dietary Fiber | 1.7 g |
Sugars | 3.8 g |
Protein | 11.1 g |
Vitamin A | 4.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 8.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.8 % |
Copper | 0.0 % |
Folate | 12.5 % |
Iron | 8.5 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 6.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 6.2 % |
Selenium | 0.0 % |
Thiamin | 14.6 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Regular Spaghetti
View the full Regular Spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Regular Spaghetti
80 calories of Spaghetti: Barillo (5 serv of an 8 serv box), (0.08 serving)
48 calories of Butterball Ground Turkey 93/7% fat (16oz pkg), (0.08 serving)
32 calories of Spaghetti Sauce: Ragu' Old World Style (1 24oz Jar), (0.08 serving)
0 calories of Salt: Lawry's Seasoned Salt (1/4 tsp.), (0.67 serving)
0 calories of Salt: Spice Classics Garlic Salt (1/4 tsp), (0.67 serving)
0 calories of Salt: Spice Classics Onion Salt (1/4 tsp.), (0.67 serving)
Calories per serving of Regular Spaghetti
80 calories of Spaghetti: Barillo (5 serv of an 8 serv box), (0.08 serving)
48 calories of Butterball Ground Turkey 93/7% fat (16oz pkg), (0.08 serving)
32 calories of Spaghetti Sauce: Ragu' Old World Style (1 24oz Jar), (0.08 serving)
0 calories of Salt: Lawry's Seasoned Salt (1/4 tsp.), (0.67 serving)
0 calories of Salt: Spice Classics Garlic Salt (1/4 tsp), (0.67 serving)
0 calories of Salt: Spice Classics Onion Salt (1/4 tsp.), (0.67 serving)