General Tso Chicken Recipes

Non-fried, gluten free, low calorie and packed with veggies. You can adjust the heat as spicy or mild as you like. Use La Choy soy sauce -it is gluten free!

Source: http://www.fatsecret.com/recipes/general-t
so-chicken/Default.aspx

A lower fat version of the asian favorite

This is healthier version of general tso' chicken!

A healthier alternative to the original for 3 reasons: the chicken has no batter, it isn't fried and you're not using sugar.

This recipe is delicious!

steamed veggies, poached thin chicken breast and 1 cup of Iron Chef's General Tso sauce and glaze

Just like Take out, only Healthier!!

This dish was invented by a famous Hunan General before a big battle. Whoever the inventor was, he or she discovered that three successive dips in oil produces the very crisp crust that makes this a deep-fried classic.

I personally love Chinese food and this packet sure delivers.

Simple, delicious, low fat. I used an entire bag of frozen Stir Fry vegetables; I chose the one with asparagus. I used a frozen 4 oz chicken breast and about 6 oz. cooked frozen shrimp. Also I used the bottled General Tso stir-fry sauce Archer Farms label, sold by Target. I really liked it!

As seen on The Chew ... Clinton Kelly's General Tso Chicken

sauteed instead of fried

Wonderful over white rice

Yum yum

Homemade General Tso Chicken

Baked general tso chicken

This recipe eliminates the sugar and breading which makes it a little more diet friendly.