Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 371.4 | Total Fat | 14.1 g |
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Saturated Fat | 4.7 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 6.0 g |
Cholesterol | 21.8 mg |
Sodium | 1,333.2 mg |
Potassium | 177.9 mg |
Total Carbohydrate | 51.4 g |
Dietary Fiber | 3.9 g |
Sugars | 10.9 g |
Protein | 7.7 g |
Vitamin A | 18.7 % | Vitamin B-12 | 1.5 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 57.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.9 % |
Calcium | 11.4 % |
Copper | 10.1 % |
Folate | 2.6 % |
Iron | 16.0 % |
Magnesium | 1.9 % |
Manganese | 2.3 % |
Niacin | 8.8 % |
Pantothenic Acid | 9.5 % |
Phosphorus | 6.3 % |
Riboflavin | 9.5 % |
Selenium | 7.5 % |
Thiamin | 2.6 % |
Zinc | 3.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pierogie & Tomato Casserole
View the full Pierogie & Tomato Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pierogie & Tomato Casserole
210 calories of Pierogi (Potato & Cheese), (1 serving)
60 calories of Olive Oil, (0.50 tbsp)
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
42 calories of Sour Cream, reduced fat, (0.13 cup)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
Calories per serving of Pierogie & Tomato Casserole
210 calories of Pierogi (Potato & Cheese), (1 serving)
60 calories of Olive Oil, (0.50 tbsp)
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
42 calories of Sour Cream, reduced fat, (0.13 cup)
11 calories of Mushrooms, cooked, (0.25 cup pieces)
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