Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 266.4
Total Fat 19.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.1 g
Cholesterol 10.0 mg
Sodium 184.5 mg
Potassium 203.1 mg
Total Carbohydrate 23.0 g
Dietary Fiber 4.6 g
Sugars 16.7 g
Protein 2.8 g
Vitamin A 29.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 29.3 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 5.4 %
Copper 7.0 %
Folate 19.6 %
Iron 5.5 %
Magnesium 3.8 %
Manganese 40.1 %
Niacin 2.0 %
Pantothenic Acid 1.8 %
Phosphorus 5.3 %
Riboflavin 4.0 %
Selenium 0.7 %
Thiamin 8.1 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fall Fruity Salad

View the full Fall Fruity Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fall Fruity Salad

120 calories of Litehouse Ranch Dressing, (2 tbsp)

66 calories of Pecans, (0.08 cup, chopped)

43 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (0.33 serving)

26 calories of Fuji Apple (1 medium apple), (0.33 serving)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)


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