Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 178.0
Total Fat 10.0 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 18.1 mg
Sodium 861.2 mg
Potassium 131.8 mg
Total Carbohydrate 14.2 g
Dietary Fiber 5.0 g
Sugars 4.5 g
Protein 7.9 g
Vitamin A 26.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 37.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 11.6 %
Copper 0.0 %
Folate 0.0 %
Iron 12.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Eggplant Parmasan

View the full Healthy Eggplant Parmasan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Eggplant Parmasan

90 calories of Marinara Tomato Basil Low Fat, (1.50 serving)

54 calories of Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms, (0.17 cup)

21 calories of Cheese - DiGiorno Shredded Parmesan Cheese, (0.75 tbsp)

14 calories of Baby Eggplant - 1 eggplant, (0.25 serving)


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