Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 124.1 | Total Fat | 8.5 g |
|---|---|
| Saturated Fat | 5.7 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 26.7 mg |
| Sodium | 439.9 mg |
| Potassium | 0.5 mg |
| Total Carbohydrate | 2.9 g |
| Dietary Fiber | 0.1 g |
| Sugars | 1.3 g |
| Protein | 6.7 g |
| Vitamin A | 7.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 28.5 % |
| Copper | 0.6 % |
| Folate | 0.0 % |
| Iron | 0.9 % |
| Magnesium | 0.1 % |
| Manganese | 0.1 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.1 % |
| Thiamin | 0.0 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Warm Mexican Dip
View the full Warm Mexican Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Warm Mexican Dip
53 calories of Kraft 2% Milk Reduced Fat Shredded Colby Jack Cheese, (1.33 oz)
47 calories of Philadelphia 1/3 less fat Cream Cheese, (0.67 oz)
13 calories of Daisy Light Sour Cream, (0.67 tbsp)
7 calories of Old El Paso Thick N Chunky Salsa Mild, (1.33 tbsp)
4 calories of Black Olives, (5 grams)
Calories per serving of Warm Mexican Dip
53 calories of Kraft 2% Milk Reduced Fat Shredded Colby Jack Cheese, (1.33 oz)
47 calories of Philadelphia 1/3 less fat Cream Cheese, (0.67 oz)
13 calories of Daisy Light Sour Cream, (0.67 tbsp)
7 calories of Old El Paso Thick N Chunky Salsa Mild, (1.33 tbsp)
4 calories of Black Olives, (5 grams)