Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 362.3 | Total Fat | 16.4 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 3.3 g |
Monounsaturated Fat | 10.5 g |
Cholesterol | 1.2 mg |
Sodium | 36.8 mg |
Potassium | 176.1 mg |
Total Carbohydrate | 4.1 g |
Dietary Fiber | 0.1 g |
Sugars | 3.4 g |
Protein | 6.2 g |
Vitamin A | 2.6 % | Vitamin B-12 | 3.9 % |
---|---|
Vitamin B-6 | 2.9 % |
Vitamin C | 1.2 % |
Vitamin D | 6.3 % |
Vitamin E | 0.2 % |
Calcium | 14.4 % |
Copper | 5.2 % |
Folate | 7.6 % |
Iron | 4.0 % |
Magnesium | 5.9 % |
Manganese | 12.1 % |
Niacin | 1.9 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 11.9 % |
Riboflavin | 6.4 % |
Selenium | 9.7 % |
Thiamin | 3.4 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Cauliflower and Tofu Gravy
View the full Roasted Cauliflower and Tofu Gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Cauliflower and Tofu Gravy
183 calories of Roasted Cauliflower, (1 serving)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
38 calories of Tofu, soft, (0.25 cup (1/2" cubes))
21 calories of Milk, nonfat, (0.25 cup)
Calories per serving of Roasted Cauliflower and Tofu Gravy
183 calories of Roasted Cauliflower, (1 serving)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
38 calories of Tofu, soft, (0.25 cup (1/2" cubes))
21 calories of Milk, nonfat, (0.25 cup)