Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 171.1
Total Fat 5.3 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.2 g
Cholesterol 47.4 mg
Sodium 274.3 mg
Potassium 125.1 mg
Total Carbohydrate 25.1 g
Dietary Fiber 4.0 g
Sugars 6.0 g
Protein 7.0 g
Vitamin A 4.5 %
Vitamin B-12 1.7 %
Vitamin B-6 0.8 %
Vitamin C 0.2 %
Vitamin D 7.4 %
Vitamin E 0.2 %
Calcium 13.4 %
Copper 0.4 %
Folate 1.2 %
Iron 7.3 %
Magnesium 0.3 %
Manganese 0.5 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 4.2 %
Riboflavin 2.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckwheat Pancakes (revised from Cook's.com)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckwheat Pancakes (revised from Cook's.com)

44 calories of Flour, whole wheat, King Arthur 1/4 cup, (0.40 serving)

40 calories of Buckwheat Flour 1/4 cup, (0.40 serving)

27 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.20 cup)

20 calories of Butter, salted, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

14 calories of *Flax Seed Meal (ground flax), (0.40 tbsp)

10 calories of Brown Sugar, (0.60 tsp packed)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.05 tsp)


No nutrition or calorie comments found.