Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 65.5 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 421.0 mg |
| Potassium | 284.8 mg |
| Total Carbohydrate | 12.3 g |
| Dietary Fiber | 3.0 g |
| Sugars | 5.8 g |
| Protein | 1.8 g |
| Vitamin A | 9.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.7 % |
| Copper | 0.0 % |
| Folate | 10.0 % |
| Iron | 0.3 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in nikkis spaghetti
View the full nikkis spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of nikkis spaghetti
20 calories of Hytop Tomato Sauce, (0.25 cup)
19 calories of Hunt's tomato past (no added salt), (1.25 tbsp)
9 calories of German Red Cabbage: Gundelsheim, Barrel Red Cabbage, 130g/serving, (0.13 serving)
8 calories of parsnip, (0.06 serving)
4 calories of Baby Carots, (0.38 oz)
4 calories of *asparagus, whole spear, (0.63 oz)
2 calories of Onion (spring onions) - 100g (1 = 15g), (6.25 gram(s))
Calories per serving of nikkis spaghetti
20 calories of Hytop Tomato Sauce, (0.25 cup)
19 calories of Hunt's tomato past (no added salt), (1.25 tbsp)
9 calories of German Red Cabbage: Gundelsheim, Barrel Red Cabbage, 130g/serving, (0.13 serving)
8 calories of parsnip, (0.06 serving)
4 calories of Baby Carots, (0.38 oz)
4 calories of *asparagus, whole spear, (0.63 oz)
2 calories of Onion (spring onions) - 100g (1 = 15g), (6.25 gram(s))