Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,498.0
Total Fat 128.5 g
Saturated Fat 47.1 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 3.4 g
Cholesterol 489.1 mg
Sodium 4,124.1 mg
Potassium 5,725.8 mg
Total Carbohydrate 183.9 g
Dietary Fiber 20.2 g
Sugars 14.7 g
Protein 147.9 g
Vitamin A 16.8 %
Vitamin B-12 16.1 %
Vitamin B-6 52.3 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 7.6 %
Copper 13.1 %
Folate 15.0 %
Iron 20.5 %
Magnesium 20.3 %
Manganese 10.9 %
Niacin 88.6 %
Pantothenic Acid 35.5 %
Phosphorus 55.6 %
Riboflavin 32.3 %
Selenium 54.2 %
Thiamin 17.5 %
Zinc 37.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Roasted Red Potatoes

View the full Chicken & Roasted Red Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Roasted Red Potatoes

765 calories of Red Idaho Potatoes (1 Medium), (5 serving)

720 calories of Hormel Black Labee Bacon Maple(2 slices), (8 serving)

400 calories of kraft shreded 3 cheese 1/4 cup, (4 serving)

328 calories of Chicken Thigh, (4 thigh, bone and skin removed)

280 calories of Kraft Ranch Salad Dressing, (4 tbsp)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

3 calories of Parsley, (2 tbsp)


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