Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 375.0
Total Fat 22.5 g
Saturated Fat 12.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 245.0 mg
Sodium 560.0 mg
Potassium 180.0 mg
Total Carbohydrate 11.0 g
Dietary Fiber 0.0 g
Sugars 9.0 g
Protein 32.5 g
Vitamin A 27.0 %
Vitamin B-12 34.1 %
Vitamin B-6 0.0 %
Vitamin C 2.0 %
Vitamin D 30.0 %
Vitamin E 0.0 %
Calcium 42.0 %
Copper 0.0 %
Folate 36.0 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 12.0 %
Pantothenic Acid 17.0 %
Phosphorus 0.0 %
Riboflavin 50.8 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bio Body Cheese/Yogurt Crepes

View the full Bio Body Cheese/Yogurt Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bio Body Cheese/Yogurt Crepes

110 calories of Saputo Monterey Jack Cheese (per 1 slice), (32 gram(s))

100 calories of DairyGlen Half & Half, (5 tbsp)

70 calories of Free Run Vita Eggs, (1 serving)

60 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.50 cup)

35 calories of Iogo 0% Yogurt, (100 gram(s))


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