Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 234.4
Total Fat 4.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.0 g
Cholesterol 133.3 mg
Sodium 387.1 mg
Potassium 368.2 mg
Total Carbohydrate 12.9 g
Dietary Fiber 1.0 g
Sugars 9.2 g
Protein 33.3 g
Vitamin A 7.4 %
Vitamin B-12 7.1 %
Vitamin B-6 26.4 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.9 %
Copper 15.2 %
Folate 4.3 %
Iron 18.4 %
Magnesium 8.6 %
Manganese 8.0 %
Niacin 19.4 %
Pantothenic Acid 15.3 %
Phosphorus 24.6 %
Riboflavin 18.6 %
Selenium 66.5 %
Thiamin 5.5 %
Zinc 32.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pulled Turkey

View the full Crock Pot Pulled Turkey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pulled Turkey

178 calories of Turkey, fryer-roasters, leg, meat only, roasted, (0.50 leg, bone and skin removed)

25 calories of Light Corn Syrup, (0.43 tbsp)

10 calories of Ketchup, Heinz, (0.50 tbsp)

10 calories of Onions, raw, (0.17 large)

5 calories of French's Hearty Deli Brown Mustard, (1 tsp)

4 calories of Garlic, (1 clove)

4 calories of Chili powder, (0.17 tbsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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