Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,620.0
Total Fat 143.8 g
Saturated Fat 19.5 g
Polyunsaturated Fat 5.1 g
Monounsaturated Fat 40.0 g
Cholesterol 0.0 mg
Sodium 83.4 mg
Potassium 1,405.9 mg
Total Carbohydrate 93.8 g
Dietary Fiber 48.4 g
Sugars 9.1 g
Protein 18.7 g
Vitamin A 43.2 %
Vitamin B-12 0.0 %
Vitamin B-6 33.1 %
Vitamin C 123.3 %
Vitamin D 0.0 %
Vitamin E 42.2 %
Calcium 10.8 %
Copper 27.9 %
Folate 31.0 %
Iron 15.4 %
Magnesium 22.0 %
Manganese 42.5 %
Niacin 12.1 %
Pantothenic Acid 17.2 %
Phosphorus 20.0 %
Riboflavin 15.9 %
Selenium 4.7 %
Thiamin 24.0 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Avocado and tomato salad

View the full Avocado and tomato salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Avocado and tomato salad

960 calories of avacado 1 cup, (4 serving)

477 calories of Olive Oil, (0.25 cup)

63 calories of Red Ripe Tomatoes, (2 cup cherry tomatoes)

61 calories of Onions, raw, (1 cup, chopped)

32 calories of Cucumber (peeled), (2 cup, pared, chopped)

19 calories of Lime Juice, (2 lime yields)

8 calories of Garlic, (2 tsp)

0 calories of Cilantro, raw, (4 tbsp)


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