Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 188.5 | Total Fat | 2.1 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 84.4 mg |
| Sodium | 612.9 mg |
| Potassium | 54.1 mg |
| Total Carbohydrate | 14.6 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.6 g |
| Protein | 28.3 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.4 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 0.3 % |
| Copper | 1.0 % |
| Folate | 4.3 % |
| Iron | 2.0 % |
| Magnesium | 0.9 % |
| Manganese | 7.0 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 1.2 % |
| Phosphorus | 1.3 % |
| Riboflavin | 0.2 % |
| Selenium | 3.2 % |
| Thiamin | 3.2 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Campbell's One Dish Chicken and Rice Bake
View the full Campbell's One Dish Chicken and Rice Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Campbell's One Dish Chicken and Rice Bake
100 calories of chicken breast, boneless, skinless (tyson), (1 serving)
50 calories of 98% fat free cream of chicken soup (Great Value Brand), (0.63 serving)
39 calories of White Rice, long grain, cooked, (0.19 cup)
Calories per serving of Campbell's One Dish Chicken and Rice Bake
100 calories of chicken breast, boneless, skinless (tyson), (1 serving)
50 calories of 98% fat free cream of chicken soup (Great Value Brand), (0.63 serving)
39 calories of White Rice, long grain, cooked, (0.19 cup)
Calories in Similar Recipes
- This was so easy and tastes so good!!
- Don't know why its called this but stumbled upon this recipe years ago doing Atkins. Really good!!