Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 282.7 | Total Fat | 11.3 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 2.9 g |
| Cholesterol | 49.2 mg |
| Sodium | 542.4 mg |
| Potassium | 104.2 mg |
| Total Carbohydrate | 25.8 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.1 g |
| Protein | 18.6 g |
| Vitamin A | 8.7 % | Vitamin B-12 | 4.2 % |
|---|---|
| Vitamin B-6 | 11.3 % |
| Vitamin C | 0.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 17.2 % |
| Copper | 1.3 % |
| Folate | 2.1 % |
| Iron | 5.1 % |
| Magnesium | 3.4 % |
| Manganese | 0.8 % |
| Niacin | 22.1 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 15.8 % |
| Riboflavin | 4.0 % |
| Selenium | 11.3 % |
| Thiamin | 2.5 % |
| Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick & Easy Baked Chicken Chimichanga
View the full Quick & Easy Baked Chicken Chimichanga Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick & Easy Baked Chicken Chimichanga
140 calories of Tortilla Land (Uncooked) 1 med tortilla, (1 serving)
74 calories of Tillamook Pepper Jack Cheese, (0.67 oz)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
18 calories of Cream Cheese, Fat Free, (18.75 grams)
4 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.50 tsp)
Calories per serving of Quick & Easy Baked Chicken Chimichanga
140 calories of Tortilla Land (Uncooked) 1 med tortilla, (1 serving)
74 calories of Tillamook Pepper Jack Cheese, (0.67 oz)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
18 calories of Cream Cheese, Fat Free, (18.75 grams)
4 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.50 tsp)