Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 231.0
Total Fat 9.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 115.0 mg
Sodium 586.5 mg
Potassium 32.5 mg
Total Carbohydrate 15.0 g
Dietary Fiber 0.2 g
Sugars 12.5 g
Protein 23.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.4 %
Copper 1.0 %
Folate 0.7 %
Iron 4.0 %
Magnesium 1.4 %
Manganese 5.4 %
Niacin 2.7 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 1.2 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Teriyaki Chicken Thighs (skinless/boneless)

View the full Baked Teriyaki Chicken Thighs (skinless/boneless) Recipe & Instructions
Submitted by: MJ-SHE-BEAST

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Teriyaki Chicken Thighs (skinless/boneless)

170 calories of Perdue Boneless Skinless Chicken Thighs, 1 thigh, (1 serving)

46 calories of Granulated Sugar, (0.06 cup)

8 calories of Soy sauce (shoyu), low sodium, (0.06 cup)

4 calories of Argo Cornstarch, (0.13 tbsp)

1 calories of Garlic (1 clove), (0.13 serving)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Water, tap, (0.06 fl oz)

0 calories of Apple Cider Vinegar, (0.50 tbsp)


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