Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 235.1
Total Fat 14.4 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.2 g
Cholesterol 164.0 mg
Sodium 280.7 mg
Potassium 76.6 mg
Total Carbohydrate 16.7 g
Dietary Fiber 5.5 g
Sugars 1.0 g
Protein 9.0 g
Vitamin A 11.6 %
Vitamin B-12 8.3 %
Vitamin B-6 3.4 %
Vitamin C 0.0 %
Vitamin D 7.9 %
Vitamin E 0.2 %
Calcium 11.7 %
Copper 0.3 %
Folate 4.7 %
Iron 4.0 %
Magnesium 1.2 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.0 %
Phosphorus 14.1 %
Riboflavin 10.7 %
Selenium 3.9 %
Thiamin 0.5 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in gluten free semi low fat quiche

View the full gluten free semi low fat quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of gluten free semi low fat quiche

135 calories of Pie Crust, Whole Foods Gluten Free (.25 pie), (0.50 serving)

45 calories of Egg, fresh, whole, raw, (0.63 large)

43 calories of Cheddar Cheese, (0.38 oz)

7 calories of Cottage Cheese, 2% Milkfat, (0.04 cup (not packed))

4 calories of Milk, 1%, (0.04 cup)


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