Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,272.1 | Total Fat | 9.1 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 215.0 mg |
| Sodium | 1,477.9 mg |
| Potassium | 1,694.2 mg |
| Total Carbohydrate | 265.3 g |
| Dietary Fiber | 39.4 g |
| Sugars | 73.3 g |
| Protein | 39.2 g |
| Vitamin A | 310.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.9 % |
| Vitamin C | 41.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 78.0 % |
| Copper | 0.2 % |
| Folate | 0.0 % |
| Iron | 53.3 % |
| Magnesium | 128.1 % |
| Manganese | 0.5 % |
| Niacin | 3.2 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 100.0 % |
| Riboflavin | 0.5 % |
| Selenium | 0.0 % |
| Thiamin | 0.3 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in banana yogurt loaf
View the full banana yogurt loaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of banana yogurt loaf
660 calories of Whole Foods 365 Organic 100% Whole Wheat Pastry Flour, (1.50 cup)
420 calories of 1 Organic Banana, (4 serving)
110 calories of Yogurt, Stonyfield Farm Organic Nonfat plain yogurt, (1 cup)
70 calories of (Wilcox Organic) Organic Brown Egg, Large, (1 serving)
12 calories of Vanilla Extract, (1 tsp)
0 calories of Baking Soda, (1 tsp)
Calories per serving of banana yogurt loaf
660 calories of Whole Foods 365 Organic 100% Whole Wheat Pastry Flour, (1.50 cup)
420 calories of 1 Organic Banana, (4 serving)
110 calories of Yogurt, Stonyfield Farm Organic Nonfat plain yogurt, (1 cup)
70 calories of (Wilcox Organic) Organic Brown Egg, Large, (1 serving)
12 calories of Vanilla Extract, (1 tsp)
0 calories of Baking Soda, (1 tsp)