Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,817.6
Total Fat 68.6 g
Saturated Fat 28.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 260.0 mg
Sodium 10,745.9 mg
Potassium 5,272.3 mg
Total Carbohydrate 183.7 g
Dietary Fiber 70.2 g
Sugars 77.2 g
Protein 84.1 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 98.1 %
Vitamin C 608.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 11.0 %
Copper 35.5 %
Folate 26.9 %
Iron 254.9 %
Magnesium 38.2 %
Manganese 53.6 %
Niacin 34.0 %
Pantothenic Acid 18.8 %
Phosphorus 36.9 %
Riboflavin 12.7 %
Selenium 3.4 %
Thiamin 35.2 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork and Kraut

View the full Pork and Kraut Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork and Kraut

1,000 calories of Pork, Diced, (16 oz)

441 calories of Potato, raw, (3 medium (2-1/4" to 3-1/4" dia.))

240 calories of Libby's Crispy Saurkraut, (96 tbsp)

46 calories of 1 med yellow onion, (1 serving)

40 calories of Apple (Granny Smith), (1 cup)

4 calories of Garlic, (1 clove)

4 calories of Rosemary, dried, (1 tsp)

2 calories of Sage, ground, (1 tsp)


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