Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 412.6
Total Fat 16.2 g
Saturated Fat 17.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 3.9 mg
Sodium 777.8 mg
Potassium 107.4 mg
Total Carbohydrate 46.1 g
Dietary Fiber 3.2 g
Sugars 4.2 g
Protein 21.8 g
Vitamin A 13.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.0 %
Copper 2.2 %
Folate 31.0 %
Iron 12.1 %
Magnesium 2.3 %
Manganese 6.2 %
Niacin 16.1 %
Pantothenic Acid 0.4 %
Phosphorus 2.8 %
Riboflavin 15.2 %
Selenium 1.0 %
Thiamin 27.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon and Pea Macaroni and Cheese

View the full Bacon and Pea Macaroni and Cheese Recipe & Instructions
Submitted by: FAT2HAPPY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon and Pea Macaroni and Cheese

178 calories of Barilla Pasta, Penne, (1.78 oz)

178 calories of Kraft Finely Shredded Colby & Monterey Jack Cheese, (1.78 serving)

24 calories of Peas, frozen, (0.22 cup)

17 calories of Bacon Bits - Hormel Lite Real Bacon Bits, (0.67 tbsp)

13 calories of Great Value Non Fat Plain Yogurt, (0.11 serving)

1 calories of Garlic powder, (0.11 tsp)

1 calories of Onion powder, (0.11 tsp)

1 calories of Pepper, black, (0.11 tsp)

0 calories of Water, tap, (0.11 cup (8 fl oz))

0 calories of Morton Table Salt, (0.11 tsp)


No nutrition or calorie comments found.