Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 156.9 | Total Fat | 5.9 g |
|---|---|
| Saturated Fat | 3.7 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 15.5 mg |
| Sodium | 2,381.8 mg |
| Potassium | 64.2 mg |
| Total Carbohydrate | 1.2 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.1 g |
| Protein | 0.4 g |
| Vitamin A | 7.2 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 3.3 % |
| Vitamin D | 1.0 % |
| Vitamin E | 0.7 % |
| Calcium | 4.3 % |
| Copper | 2.5 % |
| Folate | 1.1 % |
| Iron | 9.0 % |
| Magnesium | 2.6 % |
| Manganese | 8.9 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.8 % |
| Riboflavin | 1.2 % |
| Selenium | 0.7 % |
| Thiamin | 0.3 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Butter herbed boiled new potatoes
View the full Butter herbed boiled new potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Butter herbed boiled new potatoes
100 calories of Potatoe, red new, (148 gram(s))
51 calories of Butter, salted, (0.50 tbsp)
4 calories of Parsley, dried, (1 tbsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Salt, (1 tsp)
0 calories of Water, tap, (2 cup (8 fl oz))
0 calories of Black Pepper (Ground), (0.50 tsp)
Calories per serving of Butter herbed boiled new potatoes
100 calories of Potatoe, red new, (148 gram(s))
51 calories of Butter, salted, (0.50 tbsp)
4 calories of Parsley, dried, (1 tbsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Salt, (1 tsp)
0 calories of Water, tap, (2 cup (8 fl oz))
0 calories of Black Pepper (Ground), (0.50 tsp)
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