Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 206.1
Total Fat 6.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.9 g
Cholesterol 26.2 mg
Sodium 575.4 mg
Potassium 533.0 mg
Total Carbohydrate 24.3 g
Dietary Fiber 6.9 g
Sugars 6.4 g
Protein 18.1 g
Vitamin A 8.3 %
Vitamin B-12 27.4 %
Vitamin B-6 18.1 %
Vitamin C 18.2 %
Vitamin D 2.3 %
Vitamin E 3.3 %
Calcium 10.3 %
Copper 8.1 %
Folate 9.7 %
Iron 11.1 %
Magnesium 10.4 %
Manganese 12.4 %
Niacin 44.3 %
Pantothenic Acid 7.6 %
Phosphorus 14.0 %
Riboflavin 8.9 %
Selenium 65.6 %
Thiamin 8.2 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna mousakka

View the full Tuna mousakka Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna mousakka

59 calories of *Barilla Mushroom & Garlic Pasta Sauce, (0.42 cup)

47 calories of Eggplant, fresh, (0.33 eggplant, unpeeled (approx 1-1/4 lb))

46 calories of Tuna, Canned in Water, drained, (0.33 can)

27 calories of Kraft Philadelphia Mozerella low moisture part skim shredded cheese, (9.50 gram(s))

13 calories of Canola Oil, (0.33 1tsp)

11 calories of 1 cup onion chopped, (0.17 serving)

3 calories of Mushrooms, fresh, (0.67 medium)


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