Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 156.0
Total Fat 7.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 28.0 mg
Sodium 420.5 mg
Potassium 0.0 mg
Total Carbohydrate 13.7 g
Dietary Fiber 1.0 g
Sugars 3.2 g
Protein 10.0 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.0 %
Copper 0.0 %
Folate 0.0 %
Iron 8.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Fat Kraft Taco Cups

View the full Reduced Fat Kraft Taco Cups Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Fat Kraft Taco Cups

90 calories of Pillsbury Grands Reduced Fat Golden Wheat Biscuit (1 biscuit), (0.50 serving)

48 calories of Turkey, Ground turkey, 93% lean, (1.20 oz)

16 calories of Kraft 2% Shredded Cheddar Cheese, (0.05 cup)

2 calories of *Herdez Salsa Casera, (0.40 tbsp)


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