Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 214.3 | Total Fat | 11.2 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 3.6 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 0.0 mg |
Sodium | 228.2 mg |
Potassium | 75.7 mg |
Total Carbohydrate | 35.5 g |
Dietary Fiber | 0.6 g |
Sugars | 32.4 g |
Protein | 0.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.5 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.9 % |
Copper | 3.3 % |
Folate | 0.2 % |
Iron | 2.4 % |
Magnesium | 2.6 % |
Manganese | 5.4 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.8 % |
Riboflavin | 0.7 % |
Selenium | 1.3 % |
Thiamin | 0.6 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Caramel Corn
View the full Vegan Caramel Corn Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Caramel Corn
100 calories of butter (earth balance), (1 tbsp)
71 calories of Brown Sugar, (0.13 cup, unpacked)
29 calories of Light Corn Syrup, (0.03 cup)
15 calories of Popcorn, air-popped, (0.50 cup)
1 calories of Vanilla Extract, (0.06 tsp)
0 calories of Salt, (0.06 dash)
0 calories of Baking Soda, (0.06 tsp)
Calories per serving of Vegan Caramel Corn
100 calories of butter (earth balance), (1 tbsp)
71 calories of Brown Sugar, (0.13 cup, unpacked)
29 calories of Light Corn Syrup, (0.03 cup)
15 calories of Popcorn, air-popped, (0.50 cup)
1 calories of Vanilla Extract, (0.06 tsp)
0 calories of Salt, (0.06 dash)
0 calories of Baking Soda, (0.06 tsp)