Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.1
Total Fat 10.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 278.3 mg
Potassium 63.2 mg
Total Carbohydrate 52.8 g
Dietary Fiber 3.7 g
Sugars 2.9 g
Protein 7.7 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 2.4 %
Copper 0.3 %
Folate 3.9 %
Iron 9.0 %
Magnesium 0.4 %
Manganese 1.7 %
Niacin 5.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.1 %
Selenium 0.3 %
Thiamin 2.7 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Butternut Squash Veggie Patty

View the full Curry Butternut Squash Veggie Patty Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Butternut Squash Veggie Patty

170 calories of Trader Joe's Harvest Grain Blend, (0.25 cup)

60 calories of Seeds of Change Quinoa and whole grain brown rice with garlic - microwave bag, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Coconut Oil, (0.25 tbsp)

20 calories of Butternut Squash cubed 8 oz or 1 cup, (0.13 serving)

9 calories of 10 baby carrots raw, (0.25 serving)

6 calories of 1 med yellow onion, (0.13 serving)

2 calories of Curry powder, (0.25 tsp)

1 calories of Clove of Garlic, (0.25 serving)

0 calories of Cumin (ground), (0.25 tsp)

0 calories of Seasoning - Morton Fine Sea Salt (Mediterranean Sea Salt), (0.06 tsp)


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