Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 120.5
Total Fat 4.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 24.8 mg
Sodium 165.6 mg
Potassium 105.2 mg
Total Carbohydrate 17.4 g
Dietary Fiber 2.5 g
Sugars 3.5 g
Protein 4.4 g
Vitamin A 1.8 %
Vitamin B-12 1.1 %
Vitamin B-6 7.4 %
Vitamin C 3.6 %
Vitamin D 3.0 %
Vitamin E 3.7 %
Calcium 7.0 %
Copper 1.4 %
Folate 1.9 %
Iron 6.1 %
Magnesium 2.0 %
Manganese 2.2 %
Niacin 0.6 %
Pantothenic Acid 0.6 %
Phosphorus 3.3 %
Riboflavin 2.9 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Banana Nut Muffins

View the full Oatmeal Banana Nut Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Banana Nut Muffins

60 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.20 cup)

27 calories of Wegmans Natural Creamy Peanut Butter, (0.27 tbsp)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.53 oz)

1 calories of McCormick Pure Vanilla Extract, (0.07 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


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