Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 529.0
Total Fat 31.0 g
Saturated Fat 9.7 g
Polyunsaturated Fat 12.2 g
Monounsaturated Fat 6.3 g
Cholesterol 61.7 mg
Sodium 247.4 mg
Potassium 184.8 mg
Total Carbohydrate 55.2 g
Dietary Fiber 1.9 g
Sugars 28.4 g
Protein 9.6 g
Vitamin A 3.1 %
Vitamin B-12 3.0 %
Vitamin B-6 4.0 %
Vitamin C 0.6 %
Vitamin D 6.6 %
Vitamin E 39.4 %
Calcium 19.9 %
Copper 10.0 %
Folate 16.5 %
Iron 13.4 %
Magnesium 9.8 %
Manganese 42.5 %
Niacin 9.0 %
Pantothenic Acid 2.6 %
Phosphorus 14.9 %
Riboflavin 13.1 %
Selenium 17.1 %
Thiamin 21.1 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Poppy seed cake with vanilla custard

View the full Poppy seed cake with vanilla custard Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Poppy seed cake with vanilla custard

109 calories of Tesco Mascarpone cheese, (25 gram)

100 calories of Grape Seed Oil, (0.83 tbsp)

96 calories of Flour, white, (0.21 cup)

61 calories of Granulated Sugar, (0.08 cup)

35 calories of Poppy seed, (0.75 tbsp)

32 calories of Powdered Sugar, (8.33 grams)

25 calories of Marzipan, (5 gram(s))

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

15 calories of Poppy seed, (0.33 tbsp)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

9 calories of Egg Yolk, (0.17 large)

9 calories of Flour, white, (0.02 cup)

8 calories of Milk, 3.25%, (12.50 mL)

0 calories of Baking Soda, (0.17 tsp)

0 calories of vanilla bean/pod, (0.08 serving)


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