Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 139.9 | Total Fat | 5.3 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 3.7 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 0.0 mg |
| Sodium | 12.2 mg |
| Potassium | 455.0 mg |
| Total Carbohydrate | 22.2 g |
| Dietary Fiber | 4.3 g |
| Sugars | 5.2 g |
| Protein | 2.9 g |
| Vitamin A | 13.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.1 % |
| Vitamin C | 49.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.6 % |
| Calcium | 13.2 % |
| Copper | 1.8 % |
| Folate | 3.0 % |
| Iron | 1.9 % |
| Magnesium | 4.8 % |
| Manganese | 15.1 % |
| Niacin | 2.4 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 2.2 % |
| Riboflavin | 2.8 % |
| Selenium | 2.4 % |
| Thiamin | 2.6 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Braised rhubarb with oranges and walnuts
View the full Braised rhubarb with oranges and walnuts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Braised rhubarb with oranges and walnuts
50 calories of chopped walnuts, (1 tbsp)
32 calories of Rhubarb, (1.25 cup, diced)
32 calories of Coconut Palm sugar, (2 tsp)
23 calories of Fresh Mandarin Orange (medium size, 2-1/2" dia) , (0.50 serving)
3 calories of Orange Juice, (0.25 fl oz)
Calories per serving of Braised rhubarb with oranges and walnuts
50 calories of chopped walnuts, (1 tbsp)
32 calories of Rhubarb, (1.25 cup, diced)
32 calories of Coconut Palm sugar, (2 tsp)
23 calories of Fresh Mandarin Orange (medium size, 2-1/2" dia) , (0.50 serving)
3 calories of Orange Juice, (0.25 fl oz)
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